Chicken Adobo Recipe
Chicken adobo: try this authentic Filipino recipe that combines soy sauce, vinegar, and spices for a truly delicious meal.
Ingredients
- 4 lbs bone-in chicken (skin-on)
- ½ cup soy sauce
- ½ cup apple cider vinegar
- 2 tbsp vegetable oil
- 2 tbsp honey
- 2 bay leaves
- 1 tbsp garlic (minced)
- 1 tbsp black peppercorns
Instructions
- Gather and prep your ingredients.
- Arrange the chicken pieces in a large pot in one layer.
- Combine the soy sauce, vinegar, honey, oil, garlic, bay leaves, and peppercorns in a bowl and whisk until the honey is dissolved.
- Pour the marinade over the chicken and refrigerate for a few hours or overnight.
Video
Notes
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.