Crispy Chicken Croquettes
Chicken croquettes: Master this easy recipe for crispy, golden brown bites filled with a creamy chicken mixture. Perfect for appetizers or a light meal.
Ingredients
- 1 tbsp vegetable oil
- 1 lb ground chicken
- ½ tsp salt
- ¼ tsp black pepper (freshly cracked)
- ½ tsp garlic powder
- 2 tbsp butter
- 3 tbsp all-purpose flour
- 1 cup milk
Instructions
- Gather and prepare all ingredients.
- Heat the vegetable oil in a medium skillet over medium heat.
- Add the ground chicken, ½ tsp salt, ¼ tsp pepper, and ½ tsp garlic powder.
- Cook the chicken for about 8 minutes until fully cooked.
- Melt the butter in the skillet and add 3 tablespoons flour, cooking for 1 minute.
- Slowly add the milk, whisking until the sauce thickens.
- Stir in the cooked chicken and season with salt and pepper.
- Chill the mixture for at least 30 minutes before shaping into croquettes.
Video
Notes
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.