Hearty Brunswick Stew Like Grandma Made!
Brunswick stew: make this hearty and comforting dish in under 45 minutes. Packed with chicken, veggies, and rich flavors, perfect for chilly nights.
Ingredients
- 1 tbsp olive oil
- 1 yellow onion, diced
- 2 cloves of garlic, minced
- 2 tbsp tomato paste
- ½ tsp salt
- ¼ tsp smoked paprika
- ¼ tsp garlic powder
- ¼ tsp freshly cracked black pepper
- 2 14.5 oz. cans of diced tomatoes
- 1 cup frozen corn kernels
Instructions
- Heat the olive oil in a large pot or dutch oven over medium heat. Add the onion and garlic. Sauté for a few minutes until the onion is translucent.
- Stir in the tomato paste and spices (salt, smoked paprika, garlic powder, and black pepper). Allow the tomato paste and spices to cook for about 30-45 seconds.
- Now add in the diced tomatoes, frozen corn, frozen lima beans, potatoes, and BBQ sauce. Stir everything together.
- Add in the shredded chicken and chicken broth. Stir everything together until well combined.
Video
Notes
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.