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Juicy Chicken Burgers

Juicy Chicken Burgers

Chicken burger recipe: whip up these juicy, flavorful burgers in no time. Perfect for BBQs or quick weeknight dinners, your family will love them!
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Main Course
Cuisine American
Servings 4
Calories 350 kcal

Ingredients
  

  • 1 tbsp cooking oil
  • ¼ cup yellow onion, minced
  • 1 lb ground chicken
  • ¼ cup panko breadcrumbs
  • 2 tbsp mayonnaise
  • 1 tbsp fresh parsley, minced
  • 1 tsp Worcestershire sauce
  • ½ tsp salt
  • ½ tsp garlic powder
  • ¼ tsp black pepper, freshly cracked

Instructions
 

  • Preheat your grill or grill pan to medium heat (about 400°F).
  • Heat oil in a medium skillet over medium heat. Add the minced onion and sauté for 2–3 minutes, until soft and fragrant. Remove from heat.
  • In a large bowl, combine the ground chicken, sautéed onion, panko, mayo, parsley, Worcestershire sauce, salt, garlic powder, and pepper. Mix just until combined—don’t overwork the meat.
  • Divide the mixture into four equal portions (about 4 oz each). Gently shape into patties and press a shallow indent into the center of each one with your thumb to help them cook evenly and avoid puffing up.

Video

Notes

Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.
Keyword chicken burger