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Sticky Honey Garlic Chicken

Sticky Honey Garlic Chicken

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Cook Time 15 minutes
Total Time 15 minutes
Cuisine American
Servings 4
Calories 350 kcal

Ingredients
  

  • 1/3 cup honey
  • 2 tbsp soy sauce
  • 1 tbsp rice vinegar
  • 1 tsp sriracha
  • 2 tsp toasted sesame oil
  • 1 tbsp cornstarch
  • 2 boneless, skinless chicken breasts
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder

Instructions
 

  • In a small bowl, whisk together honey, soy sauce, rice vinegar, sriracha, sesame oil, and cornstarch. Set aside.
  • Cut chicken breasts into 1/2-inch pieces. Season with salt, black pepper, and garlic powder. Toss chicken in the cornstarch mixture until coated.
  • Heat cooking oil in a skillet over medium-high heat. Cook half the chicken until browned, about 3-4 minutes. Remove and repeat with remaining chicken.
  • In the same skillet, add butter and lower heat. Add minced garlic and sauté until fragrant, about 30-60 seconds.
  • Pour the sauce into the skillet with garlic. Simmer for 2 minutes until thickened.
  • Return chicken to the skillet and stir to coat in sauce. Cook for 1-2 more minutes until heated through.
  • Remove from heat, garnish with green onions, and serve immediately!
Keyword sticky honey garlic chicken